Tag Archives: 2016

The Fervent Shaker: On being published

I’m now a published writer! Congratulations to me!


This month marks a very important moment for myself and this blog. As of June 1st, 2016 I am officially a published cocktail writer. Thanks to Sainsbury’s Magazine.

In this month’s issue, I have a two-page feature on summer drinks. These include 6 drinks, 3 alcoholic & 3 non-alcoholic – all of which are my own recipes!

The recipes include a non-alcoholic Ice tea, a beachside-themed rum cocktail, and several others.

The picture below show all the colourful cocktails and their recipes. But if you want to really enjoy these drinks, you should head on down to your local Sainsbury’s and get your very own copy. The Magazine is only £2 and inside you’ll find an abundance of food and drink recipes.

 

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Left to Right: Beachside Rumba, Green Breeze, Berry-Basil Frosty, Ice & Peachy, Gin Cooler, Summer Lake Punch, Strawberry-Mint Mimosa.

 

Most importantly, though, you’ll find my recipes on pages 82-83!

I’m extremely proud of this as it shows that you can make it if you keep trying. Never give up and you’ll eventually reap the rewards of doing something you’re so very proud of!

In other news, I’m working on some spicy cocktail posts just in time for BBQ season and also working with a PR rep over at Monin to bring you all some posts that include some of their new products, as well as some of their lesser-known products… Keep your eyes peeled!

2015 in review

The WordPress.com stats helper monkeys prepared a 2015 annual report for this blog.

And, personally, it’s looking very good for me. Especially as i’ll be trialling some new post formats next year. As well as revisiting some older posts…

I’m hoping 2016 can be a big year for both me and this blog. So let me just say this:

Thank you for all your support and I sincerely hope you all have a happy new year!

Love: The Fervent Shaker.

Here’s an excerpt:

The concert hall at the Sydney Opera House holds 2,700 people. This blog was viewed about 59,000 times in 2015. If it were a concert at Sydney Opera House, it would take about 22 sold-out performances for that many people to see it.

Click here to see the complete report.